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Thursday, March 8, 2012

Carolina Cole Slaw

If you think of BBQ in the South you have to also think off coleslaw. Here is a great recipe handed down to me for Carolina Cole Slaw

(1) Head of Cabbage shredded
(1) Sweet Green Pepper minced
(1) Medium Onion
1/2 cup Sugar
1 tsp. Salt
1 tsp. Dry Mustard
1 tsp. Celery Seed
1/3 cup Oil
1/2 cup Vinegar


  • Boil sugar, salt, mustard, celery seed, oil and vinegar
  • Allow to cool
  • While sugar mixture cools, shred cabbage and mix with onion and pepper
  • Pour sugar mixture into cabbage and incorporate well
  • Chill until use

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